Statistic Verification |

Source: USDA National Agricultural Statistics Service, U.S. Census Bureau, MSN |

Research Date: July 13th, 2014 |

The feasting holiday of Thanksgiving is here again. These are just a few statistics related to Thanksgiving and the massive U.S. effort to produce food year-round for this festive holiday. Surprisingly the average gathering of 10 people for dinner only costs about $49.00 |

Thanksgiving Holiday Statistics |
Data |

Total number of Turkeys that are consumed on Thanksgiving Day | 51,000,000 |

Total U.S. spending on Thanksgiving dinner food | $2,375,000,000 |

Average household spending on Thanksgiving dinner | $54.18 |

Average household spending on Thanksgiving weekend | $302 |

Number of families that will travel for Thanksgiving | 39,000,000 |

Number of places in the U.S. named Plymouth | 37 |

Average cost per pound of Turkey | $1.15 |

Thanksgiving Related Food Statistics |
Data |

Average number of Turkeys raised in the U.S. each year | 248 million |

Annual consumption of turkey by the average American | 16 pounds |

Annual tons of green beans produced | 656,340 tons |

Pounds of sweet potatoes produced annually | 2.4 billion pounds |

Value of all pumpkins produced annually | $117 million |

Pounds of cherries produced annually | 266 million pounds |

Barrels of cranberry produced annually | 7.5 million barrels |

Total value of turkeys produced in the U.S. annually | $4.37 billion |

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